homemade pop tarts

4556473534_e78f4f6ffb

Course Breakfast and Brunch

Ingredients in this Recipe

1 cup (2 sticks or 8 ounces) unsalted butter, cut into pats
1 large egg
1 tablespoon sugar
1 teaspoon salt
2 cups (8 1/2 ounces) all purpose flour
2 tablespoons (1 ounce) milk

Recipe Preparation

See Full Recipe at Smitten Kitchen

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