Hot mustard pickle

Hot_mustard_pickle_87973_16x9

Prep Time Overnight Total Time 30m to 1h

Ingredients in this Recipe

1 heaped tbsp English mustard powder
1 heaped tbsp ground turmeric
1 tsp ground ginger
100g/3½oz fine sea salt
250g/9oz courgettes, trimmed, cut lengthways into 1cm/½in slices
250g/9oz granulated sugar
250g/9oz green beans, trimmed, cut into 1.5cm/⅝in pieces
25g/1oz cornflour
3 onions, chopped
300ml/10½fl oz malt vinegar
300ml/10½fl oz white wine vinegar
500g/1lb 2oz small cauliflower florets, cut in quarters

Recipe Preparation

See Full Recipe at BBC Food

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