Italian Ice Pops

Ei0806_italian_ice_lg
(7) Course Desserts Prep Time Total Time

Ingredients in this Recipe

  • 1 (12 ounce) bag or 1 1/2 cups frozen raspberries, defrosted
  • 1 1/2 tablespoons lemon juice (from 1 lemon)
  • 1/4 cup chopped fresh mint leaves
  • 14 wooden ice pop sticks
  • 3 or 4 tablespoons simple syrup, recipe follows

Recipe Preparation

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