Kumquat Marmalade with Champagne and Figs

Kumquats550

Course Dressings and Sauces

Ingredients in this Recipe

1 tablespoon rose water optional
1 teaspoon vanilla extract
1/2 cup honey
1/2 cup raisins
3 1/2 cups champagne
4 cardamom pods
approx. 20 dried figs
approx. 40 kumquats

Recipe Preparation

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