Lebanese Lamb Chops with Lemony Lettuce

354992

Course Main Dishes Total Time 35m

Ingredients in this Recipe

1 1/2 cups mint leaves
1 teaspoon sugar
2 garlic cloves
2 heads Bibb lettuce (about 3/4 pound each), torn into large pieces
2 large lemons
3 tablespoons extra virgin olive oil, divided
8 (3/4 inch thick) rib lamb chops (2 pounds)

Recipe Preparation

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