Lemon-Shallot Scallops

Scallops-lemon-ck-479090-l

(7) Course Main Dishes

Ingredients in this Recipe

1 1/2 pounds sea scallops
1 tablespoon fresh lemon juice
1/2 teaspoon bottled minced garlic
1/2 teaspoon salt
1/4 cup dry white wine
1/4 teaspoon black pepper
2 tablespoons finely chopped fresh parsley
2 teaspoons butter
2 teaspoons olive oil
3 tablespoons minced shallots
Lemon wedges (optional)

Recipe Preparation

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