Mango, Melon Salad

6849732994_9e7a3ed0a4

Course Salads

Ingredients in this Recipe

1 small honeydew melon (about 1 cup)
2 large mangoes, ripe but firm (about 1 & 1/2 cups)
2 tablespoons shredded mint, plus extra small mint leaves to garnish
Freshly ground black pepper, to taste
Pinch of Salt

Recipe Preparation

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