Marinated Flank Steak with Stewed Florida Swamp Cabbage

Course Main Dishes Prep Time 10h Total Time 11h 15m

Ingredients in this Recipe

1 cup chopped onions
1 whole flank steak, about 2 to 3 pounds
1/2 cup Sherry vinegar
1/4 cup chopped fresh cilantro leaves
1/4 cup finely chopped fresh mild herbs, such as basil, tarragon, chervil, parsley, etc.
2 cups olive oil
2 fresh chilies, such as jalapenos, stemmed and minced
2 tablespoons chopped garlic
2 tablespoons chopped shallots
3 pounds Swamp Cabbage, (hearts of palm)
4 cups water
4 pounds new potatoes, scrubbed and quartered
4 tablespoons butter
Freshly ground black pepper
Salt

See Full Recipe at Food Network