Marinated Mushrooms

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Course Side Dishes

Ingredients in this Recipe

1 large sprig fresh rosemary
1/4 cup extra virgin olive oil
2 large garlic cloves, peeled and crushed
2 lemons, juiced (about 3 tablespoons)
2 pounds small button mushrooms, either white or brown
2 4 sprigs fresh oregano
8 10 sprigs fresh thyme
freshly ground black pepper
kosher salt

Recipe Preparation

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