Miniature Ricotta Tarts: Tartellette di Ricotta

Mb2g04_ricotta_tarts_lg

(1) Course Desserts Prep Time 15m Total Time 45m

Ingredients in this Recipe

1 cup milk
1 lemon, zested
1 pound fresh ricotta cheese
1/2 cup raisins, submerged in hot water for 10 minutes and then drained
1/3 cup granulated sugar, divided
2 egg yolks
Butter, for greasing the tart molds

Recipe Preparation

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