Neelys BBQ Pizza

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(9) Course Main Dishes Prep Time 20m Total Time 3h

Ingredients in this Recipe

1 (8 ounce) package shredded mozzarella
1 1/2 cups warm water (about 105 to 115 degrees F)
1 cup Neelys BBQ Ranch Dipping sauce, recipe follows
1 medium yellow onion, sliced
1 package active dry yeast
1 tablespoon kosher salt
1 teaspoon honey
1/2 green bell pepper, chopped
2 cloves garlic, sliced
2 cups cooked pulled pork, beef or chicken
3 1/2 cups bread flour
3 tablespoons olive oil
4 tablespoons freshly grated Parmesan
All purpose flour, for surface
Salt and freshly ground black pepper

Recipe Preparation

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