Pan-Seared Scallops with Lemon

Mla102973_0108_scallops_l

Prep Time 5m Total Time 20m

Ingredients in this Recipe

1 lemon, cut into wedges
1 pound sea scallops, tough muscles removed
1 tablespoon extra virgin olive oil, plus more as needed
Coarse salt and freshly ground pepper, to taste

Recipe Preparation

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