Papaya Chutney

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Ingredients in this Recipe

  • 1 1/2 cups sugar
  • 1 chayote, peeled, pitted, and diced, or 1 peeled and diced cucumber
  • 1 cup white vinegar
  • 1/2 green or red bell pepper, or a combination, finely chopped
  • 1/4 whole lime, diced
  • 2 teaspoons ground ginger or minced peeled fresh ginger
  • 3 medium papayas, peeled, seeded, and chopped (about 2 cups)
  • 3 teaspoons coarse salt
  • 3/4 cup water

Recipe Preparation

See Full Recipe at Martha Stewart

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