Pasta and Easy Italian Meat Sauce

0103_edf_pastameat_l

Prep Time 15m Total Time 30m

Ingredients in this Recipe

1 can (28 ounces) whole tomatoes
1 carrot, grated (about 1/2 cup)
1 dried bay leaf
1 onion, chopped
1 pound fettuccine
1 tablespoon olive oil
1/2 cup milk
1/2 teaspoon dried thyme
1/4 teaspoon ground nutmeg
2 garlic cloves, chopped
3/4 pound ground beef
4 tablespoons butter
Coarse salt and ground pepper
Grated Parmesan, for serving

Recipe Preparation

See Full Recipe at Martha Stewart

Comments

Martha Stewart

See all 14,082 recipes
www.marthastewart.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe