Peach-Oat Muffins

Oat-muffins-sl-1599570-l

(3) Course Breakfast and Brunch

Ingredients in this Recipe

1 1/4 cups all purpose flour
1 3/4 cups uncooked regular oats
1 cup nonfat buttermilk
1 cup peach nectar
1 cup sugar
1 teaspoon baking soda
1/2 cup canola oil
1/2 teaspoon salt
1/4 cup chopped pecans
2 large eggs
5 cups wheat bran cereal

Recipe Preparation

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