Perfumed Adzuki Beans and Rice with Bourbon and Bacon

040111f__adzuki_06

Ingredients in this Recipe

  • 1 cup Volcano rice, rinsed
  • 1 2 tablespoon agave nectar (start with 1 tablespoon and add more to taste)
  • 1/2 cup dried adzuki beans, rinsed, picked over, soaked in water overnight
  • 3 strips thick, uncured, applewood smoked bacon
  • pinch of salt, to taste

Recipe Preparation

See Full Recipe at Food52

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