Potsticker and Roasted Pepper Salad

Salad-su-523027-l

Course Salads

Ingredients in this Recipe

1 clove garlic, minced
1 pound frozen potstickers (any filling)
1 tablespoon Asian (toasted) sesame oil
1 teaspoon minced fresh ginger
1/4 cup hoisin sauce
1/4 cup lemon juice
2 tablespoons salad oil
2 teaspoons sugar

Recipe Preparation

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