Power Waffles Recipe

Power_waffle_recipe2
Course Breakfast and Brunch

Ingredients in this Recipe

  • 1 1/2 cups non-fat milk (divided)
  • 1 1/4 cups Sir Galahad all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon fresh (compressed) yeast
  • 1/3 cup melted butter
  • 150 g (5.3 ounces) rolled oats
  • 2 egg whites (heidi note: I ended up using 4)
  • 3 tablespoons sugar
  • 3/4 cup buckwheat flour
  • 3/4 cup crystallized ginger

Recipe Preparation

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