Radish Slaw with New York Deli Dressing

Radish-slaw-ck-604801-l

(3) Course Salads

Ingredients in this Recipe

1 1/2 cups shredded carrot
1 tablespoon chopped fresh dill
1 tablespoon mustard oil or olive oil
1/2 cup white wine vinegar
1/2 teaspoon black pepper
1/2 teaspoon salt
2 cups finely chopped yellow bell pepper
4 cups shredded radishes (about 40 radishes)
4 teaspoons sugar

Recipe Preparation

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