Ragu all Nonna

Mu1a08_ragu_all_nonna1_lg

(10) Course Main Dishes Prep Time 20m Total Time 4h 20m

Ingredients in this Recipe

1 onion, finely chopped
1/2 pound sweet Italian sausage (about 6 links), still in its casing
1/4 cup extra virgin olive oil
12 pork spare ribs, cut into 2 inch pieces
2 (28 ounce) cans peeled plum tomatoes and juice, passed through a food mill
3/4 cup dry red wine
6 chicken thighs, skin on and bones intact
Kosher salt and freshly ground black pepper
Pinch hot red pepper flakes

Recipe Preparation

See Full Recipe at Food Network

Comments

Food Network

See all 42,488 recipes
www.foodnetwork.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Mushroom Ragù

Food52

(0)
Stuffed Shells with Pork Ragù

Williams-Sonoma

(0)
Beef Short Rib Ragu

Food52

(0)