Recipe: Peaches and Cream Semifreddo Recipes from The Kitchn

2012_07_13-peachsemifreddo-1-1ed

Course Desserts

Ingredients in this Recipe

1 1/2 cups chilled heavy cream
1 pound (about 4) ripe peaches, peeled and diced
1 teaspoon vanilla bean paste
1/2 teaspoon pure vanilla extract
2/3 cup sugar, divided
4 large eggs, separated

Recipe Preparation

See Full Recipe at The Kitchn

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