Recipe Review: Smitten Kitchen's Peanutella

2011_01_28-peanutellassq
Course Desserts

Ingredients in this Recipe

  • In the doldrums of winter it's imperative to have a sweet treat to break the (snowy!) blues. How about one that's quick to put together and just as delicious spread over toasted brioche as it is eaten straight out of the jar?

Recipe Preparation

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