Rhubarb and sticky stem ginger crumble

Por_2318

Ingredients in this Recipe

100g cold butter
100g oats
100g plain flour
1kg rhubarb, trimmed and sliced into large chunks
2 pieces of stem ginger, chopped
200g soft brown sugar
zest and juice of 1 orange

Recipe Preparation

See Full Recipe at Jamie Oliver

Comments

Jamie Oliver

See all 532 recipes
www.jamieoliver.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Individual Rhubarb and Raspberry Tart...

Martha Stewart

(0)
Rhubarb Shortbread

Martha Stewart

(0)
rhubarb cobbler

Smitten Kitchen

(0)