Roast Garlic Chicken and Walnut Salad (Salade de Poulet Rôti aux Noix)

Img86l

Course Main Dishes

Ingredients in this Recipe

1 1/2 tsp. Champagne vinegar or white wine vinegar
1 1/2 tsp. freshly ground pepper
1 1/2 tsp. salt
1 chicken, about 3 lb.
1 shallot, minced
1/2 cup chicken stock
3 Tbs. walnut oil
3/4 cup coarsely chopped walnuts
4 garlic cloves, thinly sliced lengthwise
5 cups green leaf, red leaf or other leaf lettuce, or a mixture

Recipe Preparation

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