Salmon on Avocado Cream with Salsa Fresca

Dscn5237

Course Dressings and Sauces

Ingredients in this Recipe

1 1/2 cups finely diced red onion
1 minced garlic clove
1 tablespoon salt, divided
1/2 cup minced cilantro
1/2 cup sour cream
1/4 cup half and half
2 cups seeded, cored and finely diced tomatoes
2 limes
2 medium avocados
3 jalapeno peppers
4 six to eight ounce, boneless, skinless salmon fillets
Juice of one lime
Olive oil for brushing the baking dish

Recipe Preparation

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