Sauteed Corn and Green Peppers

Ss1b02_sauteed_corn_lg

(1) Course Side Dishes Prep Time 8m Total Time 13m

Ingredients in this Recipe

1 green bell pepper, halved, stem, seeds, and ribs removed, and cut into 1/4 inch dice
1 tablespoon vegetable oil
2 cups frozen corn kernels (or fresh if in season), thawed in the refrigerator
Pinch red pepper flakes
Salt and freshly ground black pepper

Recipe Preparation

See Full Recipe at Food Network

Comments

Food Network

See all 42,488 recipes
www.foodnetwork.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe

Broccoli Sautéed in Wine and Garlic

Cookstr

(0)
Sauteed Kale

Food52

(0)
Sauteed Leeks and Carrots

Food.com

(2)