Scottish Oatmeal Breakfast with Teff Grain and Flax Seeds

Scottish_oats_small

Course Breakfast and Brunch

Ingredients in this Recipe

1 cup boiling water (divided)
1 scant tablespoon flax seeds
1/4 cup Scottish oats
dried fruit, nuts, maple syrup, and a splash of milk for toppings
pinches salt

Recipe Preparation

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