Smoked Salmon Potato Cake with Potato-Leek Cream

Ee0114_salmon_potato_cake_lg

(2) Course Appetizers Prep Time 15m Total Time 35m

Ingredients in this Recipe

1 large Idaho potato, peeled
1 tablespoon each chopped chives and parsley
1 tablespoon finely chopped green onions
1 tablespoon sour cream
1 teaspoon butter
2 cups water
3 cups cream
3 cups thinly sliced leeks
4 ounces smoked salmon, julienned (3 cups)
Salt and pepper

Recipe Preparation

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