Steamed Ginger Pudding with Apricot Jam

0106_msl_gingerpudding_l

Ingredients in this Recipe

1 large egg
1 tablespoon honey
1 tablespoon whole milk
1/2 cup plus 2 tablespoons all purpose flour
1/2 teaspoon baking powder
1/3 cup coarsely chopped candied ginger
1/4 cup plus 1 tablespoon apricot jam
1/4 cup plus 2 tablespoons sugar
1/4 teaspoon ground ginger
6 tablespoons unsalted butter, softened,plus more for bowl and parchment

Recipe Preparation

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