Steamed Lobster with Garlic-Ginger-Basil Sauce

Recipe-2207

Course Main Dishes Total Time Under 1h

Ingredients in this Recipe

1 cup chopped fresh Thai basil leaves
1 teaspoon crushed red pepper flakes
1 teaspoon salt, plus more to taste
4 lemon wedges for serving
8 cups pea shoots and leaves
Four 1½ pound lobsters, claws separated
One 4 inch piece fresh ginger, julienned
¼ cup thinly sliced garlic
½ cup clarified unsalted butter

Recipe Preparation

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