Texas-Style Smoked Brisket

Smoked-brisket-ck-1634715-l

(3) Course Main Dishes

Ingredients in this Recipe

1 (12 ounce) can beer
1 (7 ounce) can chipotle chiles in adobo sauce
1 1/2 teaspoons kosher salt
1 1/2 teaspoons onion powder
1 cup chopped onion
1 cup fat free, less sodium beef broth
1 tablespoon brown sugar
1 tablespoon freshly ground black pepper
1 tablespoon ketchup
1 tablespoon smoked paprika
1/4 cup cider vinegar
1/4 cup Worcestershire sauce
2 cups water
Brisket:
Cooking spray

Recipe Preparation

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