Toad in the hole

Por_1443

Ingredients in this Recipe

115g plain flour
2 cloves of garlic, peeled and finely sliced
2 knobs of butter
2 large red onions, peeled and sliced
285ml milk
3 eggs
4 sprigs of fresh rosemary
6 tablespoons balsamic vinegar
8 large good quality sausages
a pinch of salt
good quality vegetable stock powder or 1 vegetable stock cube
sunflower oil

Recipe Preparation

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