Tomatoes on Toast

Tomatoes-on-toast
Course Appetizers Prep Time

Ingredients in this Recipe

  • 1 medium to large vine ripened tomato
  • 2 to 4 slices of French or Italian loaf bread
  • Coarse salt (like fleur de sel or even just Kosher salt)
  • Freshly ground black pepper
  • Herbed Boursin cheese, about 2 Tbsp per slice of bread

Recipe Preparation

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