Traditional Supper Stuffing with Cider Gravy

(10) Course Side Dishes Prep Time 10m Total Time 30m

Ingredients in this Recipe

1 cup apple cider
1 fresh bay leaf
1 teaspoon poultry seasoning, 1/3 palmful
2 onions, chopped into bite size pieces
2 pounds roast turkey breast, 3 slices inch thick from the deli counter, cut into bite sized cubes
3 tablespoons all purpose flour
4 cups chicken stock, divided
4 McIntosh, Golden Delicious, Gala or Honey Crisp apples
4 5 cups farmhouse style crusty bread, cut into 1 inch cubes
6 tablespoons butter, divided
A handful flat leaf parsley, chopped
Salt and pepper

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