Tray-baked artichokes with almonds, breadcrumbs and herbs

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Ingredients in this Recipe

1 handful of fresh mint, finely chopped
1 handful of fresh parsley, finely chopped
1 handful of whole almonds, finely chopped
1 lemon
2 cloves of garlic, finely chopped
2 handfuls of coarse breadcrumbs
2 wineglasses of white wine
8 medium sized globe artichokes
extra virgin olive oil
sea salt and freshly ground black pepper

Recipe Preparation

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