Trinidad's Ponche-de-Creme (Punch with Cream)

51556

(7) Course Beverages Prep Time 15m Total Time 15m

Ingredients in this Recipe

1 1/2 cups rum
1 pinch freshly grated nutmeg
1 tablespoon aromatic bitters
2 teaspoons grated lime zest
3 (14 ounce) cans sweetened condensed milk
3/4 cup canned evaporated milk
6 eggs, beaten

Recipe Preparation

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