Tripe Madrid-Style

Recipe-4104

Course Main Dishes Total Time Under 4h

Ingredients in this Recipe

1 lb ox tripe
1 onion, peeled and coarsely chopped
1 tbsp flour
1 tbsp paprika
10 peppercorns, lightly crushed
2 cloves
2 parsley sprigs
2 ripe tomatoes, peeled and chopped
2 tbsp olive oil
2 thyme sprigs
3 oz diced, cured ham (prosciutto style)
4 oz chorizo sausage, peeled and sliced
8 garlic cloves, peeled
A few gratings of nutmeg
Salt
½ cup dry white wine

Recipe Preparation

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