Vietnamese pork belly sandwich

Vietnamese_pork_belly_49559_16x9

Course Snacks Prep Time Less than 30m Total Time No cooking required

Ingredients in this Recipe

1 baguette
1 garlic clove, sliced
1 shallot, finely chopped
1 tbsp brown sugar
1 tbsp fish sauce
1 tbsp vegetable oil
1 tomato, sliced
2 carrots, grated
2 tbsp caster sugar
500g/1lb 2oz pork belly, cut into 2.5cm/1in cubes
50ml/2fl oz rice vinegar
handful chopped fresh coriander
mayonnaise
¼ cucumber, sliced

Recipe Preparation

See Full Recipe at BBC Food

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