Fiesta Chicken Tacos with Mango and Jicama Salad

Chicken-tacos-ck-1880013-l

(6) Course Main Dishes

Ingredients in this Recipe

1 1/2 teaspoons chopped fresh cilantro
1 cup mixed salad greens
1 cup presliced red bell pepper
1 pound skinless, boneless chicken breast, cut into thin strips
1 tablespoon fresh lime juice
1 tablespoon olive oil, divided
1/2 cup sliced peeled ripe mango
1/2 teaspoon chili powder
1/2 teaspoon ground cumin
1/2 teaspoon sugar
1/4 cup presliced red onion
1/4 teaspoon salt
1/8 teaspoon ground chipotle chile pepper
3/4 cup (3 inch) julienne cut peeled jicama
8 (6 inch) corn tortillas
Dash of black pepper

Recipe Preparation

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This recipe appears in the collection Taco Recipes

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