Green and Red Salad with Fennel

Tm1b36_fennel_salad2_lg
(4) Course Side Dishes Prep Time Total Time

Ingredients in this Recipe

  • 1 small bulb fennel
  • 2 hearts of romaine
  • 3 tablespoons (3 turns around the salad bowl in a thin stream) extra virgin olive oil
  • A generous drizzle of balsamic vinegar
  • Salt and pepper

Recipe Preparation

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