Individual Sweet Potato Gratins with Creme Fraiche, Onions, and Bacon

Sweet_potato

Course Side Dishes

Ingredients in this Recipe

1 cup whole milk
1 tablespoon brown sugar
1 teaspoon garlic, minced
1/2 cup onion, diced
1/2 teaspoon nutmeg
2 cups sweet potatoes, thinly sliced (1/8" thick)
2 tablespoons butter
2 tablespoons flour
3 tablespoons creme fraiche
4 pieces bacon, diced
parmesan cheese, grated, to taste
salt and black pepper, to taste

Recipe Preparation

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