Julienne of Veal/Poultry/Pork (Microwave)

Picpphgan

(4) Course Main Dishes Prep Time 15m Total Time 28m

Ingredients in this Recipe

all purpose flour
butter
cooked pork, julienned (turkey, chicken, veal, or pork all work)
cream
dry white wine
green onion, sliced (green and white parts)
hot cooked rice
minced fresh parsley(optional)
mushroom, sliced
nutmeg, to taste
red bell peppers, julienned
salt and pepper, to taste

Recipe Preparation

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