Miso Soup Recipe

Miso_soup_recipe

Course Main Dishes

Ingredients in this Recipe

2 3 ounces firm tofu (2 handfuls), chopped into 1/3 inch cubes
2 4 tablespoons miso paste (to taste)
2 green onions, tops removed thinly sliced
3 ounces dried soba noodles
a handful of watercress or spinach, well washed and stems trimmed
a pinch of red pepper flakes
a small handful of cilantro

Recipe Preparation

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