Spaghetti with Tomatoes and Tarragon

Edf_jul06_insea_tomato_spag_l

Prep Time 40m Total Time 40m

Ingredients in this Recipe

1 tablespoon coarsely chopped fresh tarragon or basil
1/2 cup finely chopped shallots
1/2 cup grated Parmesan cheese, plus more for serving (optional)
1/4 cup extra virgin olive oil
2 pounds beefsteak or plum tomatoes, cored
3/4 pound spaghetti
Coarse salt and ground pepper

Recipe Preparation

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