Spinach Salad with Dried Cranberries, Walnuts and Pomegranate Vinaigrette

Rm0306_salad2_lg

(13) Course Appetizers Prep Time 5m Total Time 5m

Ingredients in this Recipe

1/2 cup pomegranate juice
1/3 cup dried cranberries
1/3 cup walnut pieces
2 tablespoons olive oil
2 tablespoons white wine vinegar
2 teaspoons Dijon mustard
6 cups baby spinach leaves
Salt and ground black pepper

Recipe Preparation

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