Spring Pasta Salad

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Course Salads

Ingredients in this Recipe

1 box of Orecchiette
1 bunch arugula or greens
1 bunch of asparagus
1 cup cherry tomatoes
1 small clove of garlic
2 teaspoons whole grain mustard
3 teaspoons white wine vinegar
6 teaspoons olive oil
avocado (optional)
fresh basil
salt & pepper
shaved parmesan or any cheese

Recipe Preparation

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