Sunday Roast Beef and Gravy

Vf0103_sunday-roast-beef-and-gravy_s4x3_lg

(27) Course Main Dishes Prep Time 5m Total Time 1h 20m

Ingredients in this Recipe

1 (3 to 4 pound) bone in rib eye roast
1 large shallot, finely chopped
1/2 bottle drinking red wine, such as Malbec
1/4 cup olive oil
5 cups beef stock
Kosher salt and freshly ground black pepper

Recipe Preparation

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