The Roast Pork with Broccoli Rabe and Provolone from Cutty's

10012011-cuttys-pork-rabe-primary

Course Sandwiches and Wraps Prep Time 25m Total Time 3 days

Ingredients in this Recipe

1 small whole pork shoulder, about 3 pounds
1/2 cup shredded provolone cheese
1/2 pound broccoli rabe
1/4 cup extra virgin olive oil, plus more for drizzling
4 medium garlic cloves, minced
Kosher salt
pinch red pepper flakes

Recipe Preparation

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