Wilted Spinach Salad with Hazelnuts, Goat Cheese, and Golden Raisins

Recipe-14623

Course Appetizers Total Time Under 30m

Ingredients in this Recipe

1 cup coarsely chopped hazelnuts (also known as filberts)
1 teaspoon minced garlic (about 1 good sized clove)
1/3 cup crumbed goat cheese (a 5 ounce package)
1/8 teaspoon salt
3 tablespoon balsamic vinegar or red wine vinegar
3 tablespoons golden raisins
4 to 5 tablespoons olive oil
About ¾ pound baby spinach leaves (two 6 ounce bags), washed and well dried
Freshly ground black pepper

Recipe Preparation

See Full Recipe at Cookstr

Comments

Cookstr

See all 7,251 recipes
www.cookstr.com

Users Who Saved this Recipe

Be the first to save this recipe.

Similar to this Recipe