Wilted Spinach Salad with Warm Feta Dressing


Ingredients in this Recipe

  • 1 7 ounce package feta cheese, coarsely crumbled
  • 1 9 ounce bag fresh spinach leaves
  • 1 medium red onion, halved, cut into 1/3 inch thick wedges with some core attached
  • 2 tablespoons Sherry wine vinegar
  • 5 tablespoons olive oil, divided

Recipe Preparation

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